Cafe OPEN again Dec 7th -:- Golf Course NOW OPEN 10-4pm













Our orchard covers a productive one-hectare block, planted and managed with care to nurture nature’s abundance. We grow cherries, peaches, nectarines, plums and blueberries, all thriving in Tasmania’s cool-temperate climate and crisp East Coast air. Seasonal fruit is harvested at peak flavour and then available for you in our café or to purchase fresh, straight from the farm.

Beyond fruit, we also offer other fresh produce during the season — such as locally grown organic potatoes and vegetables — all part of our commitment to nutritious, honest food. Our home-grown fruit is highly nutritious, packed with vitamins, antioxidants and natural sweetness that speaks of soil, sun and careful cultivation.
By offering in-season fruit in our cafe and produce stall, we give you the chance to taste the difference of orchard-fresh, locally-grown harvest and to deepen the connection between food and the land that produces it.
Although our Orchard is not a public space we do invite you to breathe the fruit-tree blossoms, walk around outside our rows and savour the feeling of real food grown on site. At Cerise Brook Orchard you’ve found your fresh-fruit destination in the Bay of Fires region, Tasmania.
Picked Daily - We have seasonal fruit available throughout summer

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